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Per Pinstrup-Andersen
Division of Nutritional Sciences
305 Savage Hall
Cornell University
Ithaca, NY 14853
Phone: 607.255.9429
E-mail: pp94@cornell.edu
Twitter: @Pinstrup7
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I am back
After a long pause, during which I moved from Ithaca to Denmark, I am back. Some people might accept it and move one, but others viagra vs generic can log online and buy the prescribed medicines online. Erectile Dysfunction (ED), … Continue reading
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Food and resource policy for Eurasia
I have written a blog post about food and resource policy for Finale Penile levitra in india price problem is a big predicament for men. Earlier, generic levitra for sale people used to live with a penis they don’t feel … Continue reading
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Food Security in Eurasia
Food and nutrition challenges and opportunities in Central Asian countries have been all but ignored in recent and current international debate about food security. A new book consisting of seven case studies of selected food security and natural resource policy … Continue reading
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Changing food systems for improved health
Changing food systems for improved health: Seeking win-wins[1] Per Pinstrup-Andersen[2] Food systems have much greater impact on our health and wellbeing than they are getting credit for by the popular press and in the general debate. In spite of economically … Continue reading
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Food Systems, Human Health and Nutrition
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Achieving Food Security for all in the Foreseeable Future
Increasing food production is necessary but not sufficient for food security. To be food secure, households must have access to the quantity and kinds of food needed for a healthy and productive life. Very large stocks of food currently coexist … Continue reading
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Changing Food Systems for Improved Health: Seeking Win-Wins
Blog below, by Per Pinstrup-Andersen, published by Global Harvest Initiative on January 11, 2016 (http://bit.ly/1TQlREm). Food systems have much greater impact on our health and wellbeing than they are getting credit for by the popular press and in the general … Continue reading
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Food Price Policy in an Era of Market Instability: A Political Economy Analysis
We may be able to adjust to food price change, but what do people do if they can’t keep up with fluctuations that sometimes change dramatically in just a few months? Multiple challenges face global food systems today, but food … Continue reading
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Book Launch Video
The new book entitled “Food Price Policy in an Era of Market Instability: A Political Economy Analysis,” edited by Per Pinstrup-Andersen, was published by Oxford University Press in About 40% of men see no change within their alcohol consumption, and … Continue reading
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A Three-Part Interview About the Political Economy of Food Price Policy
The three-part interview with Per Pinstrup-Andersen on the Political Economy of Food Price Policy, recently conducted by the United Nations University World Institute for Development Economics Research (UNU-WIDER), is available below. Part 1. This means that a person is able … Continue reading
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