Food Security in Eurasia

Food and nutrition challenges and opportunities in Central Asian countries have been all but ignored in recent and current international debate about food security.  A new book consisting of seven case studies of selected food security and natural resource policy challenges published by the Eurasian Center for Food Security ECFS) is an important contribution to the understanding of how government policy can contribute to improved food security and more sustainable management of natural resources in the region.  Based on an analysis of the particular case and the identification of relevant stakeholder groups, each case study presents a set of policy options and recommends how best to proceed.  The book and the individual cases may be downloaded in open access at   http://ecfs.msu.ru/en/resources/case-study-publication-food-security-eurasia-778

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